Rakthashali Red Rice (Raw)

Rakthashali Red Rice Small, fine-grained, rare, indigenous red rice grown organically by two farms in Kozhikode & Thrissur, unpolished with 100% bran Used since 3000 years & known for its ability to balance the three doshas & other healing properties Can be used for eating as rice or kanji & for sticky rice preparations Pre-soak 2-3 hours,pressurecook with 1:3 water for three whistles on high and 2 whistles on low. This rice is grown, processed, milled & stored without any chemicals.