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Kothamalli Samba (Semi-polished,Parboiled)

Kothamalli Samba (Semi-polished,Parboiled)

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Kothamalli samba Semi polished, Organic, small-grained red traditional rice of Tamil Nadu. Gets its name from the resemblance to coriander seed (aka Kothamali).It's nutrient-rich, restorative, easy to cook & easy to digest. Perfect for our table rice, risotto or Kanji. Soak (for 3 hours) and cook rice with at least 1:3 water ratio.

 


 


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